12.06.2003
at 4am last night this morning, our bacon-wrapped bacon-stuffed turkey came out of the oven in all its oily glory. i wouldn't call it a failure, but i wouldn't call it a success either. personally, i thought it was really salty. also, i thought it would last a week, but not so. i had three 6th grade boys over, so along with the rest of 5824, that bird was done. there are still remnants of it in the fridge.
we do have one more turkey ready to cook. any ideas? cheese-stuffed turkey? salsa-stuffed?
we do have one more turkey ready to cook. any ideas? cheese-stuffed turkey? salsa-stuffed?